>cook nachos
>salsa has perfect amount of spice, chickpeas are perfectly tender, cheese is perfectly melted and distributed, chips are the fine point between heated but not soft
>buy nachos (or have someone else cook them)
>bland salsa, cheese is fucked, chips are either not heated at all, or overcooked like Hiroshima
Why are some people so incompetent?...nachos aren't easy to fuck up
chick....peas......????????????
Maybe you just have weird taste, I mean you make nachos with fucking chickpeas.
>chickpeas
Is this an European thing?
>not having chickpeas with nachos
Well what do you use? I generally use a can of chickpeas or 4 bean mix.
Seems like pinto beans would be more "traditional" (if there even is such a thing with nachos).
>chickpeas on nachos
I hadn't really put much thought into it, but a bean is a bean. You can hardly even taste them anyway.
not OP, but chickpeas are an interesting thing to have in nachos
try it
So you do have shit taste and your opinion is to be disregarded, good to know.