Have you ever experienced such a thing as unlimited lobster and snow crab legs buffet?
Have you ever experienced such a thing as unlimited lobster and snow crab legs buffet?
Liam Perez
Gavin Flores
Yes: not worth. The lobster was overcooked and rubbery, and the crab was "meh" at best.
Logan Sanchez
This is not like complimentary crab legs at a movie thater. And I'm not even Chinese!
Cameron Harris
Well, the person I went with was a cook and he said it was decent. (Though the price was pretty high so that could be the reason)
Michael Allen
(PS I'm not a cook myself, so I don't know what food tastes like)
Noah Gray
Unlimited whatever is always just a marketing scam. It's always either poor quality, tiny portions, or both. Then if you want another quarter of a serving you can wait 10-20 minutes for them to pull it out of the freezer and warm it up.
Dylan Watson
yeah. when my rich uncle got re-married he paid for everyone to stay at a big rich resort. according to the menu, the sunday brunch buffet cost 78$ per person but my uncle was paying for it. it was a very good buffet, absolutely 0 shit filler distraction foods. they had wine too
Grayson Turner
lmao
Justin Barnes
Experienced an all you can eat crab buffet as part of an event while camping down at Frontier Town in Meriland back when I was probably in my early teens. It was so delicious and good that I still remember it and yearn for it over a decade later.
Ryder Thompson
Not a lobster and crab buffet, but I've been to what they call "crab feeds" out here (NorCal). They're usually for fundraising, and it's all you can eat Dungeness crab, plus salad and either bread or pasta. And when I say all you can eat, I mean it. Sometimes they'll have some other seafood too, like shrimp, or some kind of seasonal fish. But, obviously I go for the crab. You have to bring your own setups, though, and God forbid you forget your crab cracker.
Tyler Adams
In Dutch Harbor, it was great
Noah Lopez
Yes, there is one in my city, it is in one of the best hotels in town. But it's quite expensive, like USD $100 per head or something.
Adam Morgan
Yes. And I was terribly drunk as well. Pretty good since it was right off the pier.
Lincoln King
>unlimited lobster and snow crab legs buffet
That sounds custom made to impress the punters.
Noah Hughes
Most riverboat casinos in MS have that on Friday nights. If you don't get it comped it's @ $25.00. The crab and lobster are always cheapest quality and overcooked. The lobster particularly is flavorless and has the texture of an intertube.
It's kind of depressing because the fatass whitetrash and nignogs throng the place. Not only that, but many of them will have 2 huge plates at once and are too lazy to even pick out most of the meat. They'll eat a bite or 2 from each leg and discard it, then rush back to get more. Sickening waste, really.
Leo Rodriguez
honestly, no such thing as an unilimited one but yes i have been to one of those, although it did include shrimp,regular crabs and mussels too.
didn't pay a cent for it but the quality wasn't that great. i'd much rather have great quality seafood portions than buffet.
James Hall
Yeah, at a casino. The catch was you could only have a cluster and lobster tail at a time so you have to go back to the buffet over and over.
Connor Perez
damn that sounds awesome
Carter Phillips
Unlimited drinks are never a marketing scam
Henry Peterson
Been to buffets with crab legs out but being that i only paid 9 dollars to get in i wasn't going to try them out, wouldn't touch the sushi either
Camden Miller
Yes, several times. Been to cheap chinese buffets with snow crab as well as casinos with lobster and king crab and oysters (better than crab or lobster, IMO) on the buffet. As others in the thread have said, the lobster is usually overcooked and terrible texture.
Leo Evans
Used to get unlimited seafood in the Keys at
whaleharborrestaurant.com
but I haven't been in a while. The draw was the prime rib as much as the seafood, but most particularly it was great people watching out the windows, as the charter boats came in with the big marlins, tunas, and sharks and hung up all the prize winning sized fish. They were closed for fire last time I tried. Looking now at their menu, it's gone down a few notches. I would have preferred paying more than the $35 to keep the quality.
whaleharborrestaurant.com
I think the issue is that lobster has such an international market price. I've had it off the boat in Maine and Nova Scotia both, and there are buyers just buying it all, straight to Korea, price no object. As a Floridian, you can be sure that in season, you can get some really fresh meat off your own boat or a quality market, but otherwise, you want a Maine lobster of course or you're going with stone crabs or blue crabs locally. You expect sno-crab to be frozen, but you really don't want frozen tails on most buffets. That stuff should be live and cooked to order. If it's not, you really don't want it on the buffet.
This is the best brunch I've been to, and it's $90.
biltmorehotel.com
Jordan Garcia
Flyover detected