Describe your perfect hamburger

Describe your perfect hamburger

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>well done
>American cheese
>ketchup

Just for clarification, I never put ham on my burgers. So:

-beef patty medium cooked with salt added pre-cooking
-slice of skim mozzerela
-fresh basil leaves
-red ripe sweet tomatoes
-black pepper
-onion
-olive oil

I don't think there's a perfect burger OP. But here's a few styles I like.

Burger: fresh ground chuck.
Tsp of salt per pound is good.
I like a burger medium, medium-well.
Cast iron. A smoky grilled burger is nice too.

Classic burger: thinly sliced tomato, lettuce, onion and dill pickle. Mayo and mustard. NO CHEESE. Eating that shit right now, matter of fact.

Mushroom and Swiss: More prep, but saute onions and mushrooms in your burger drippings. Supplement butter, or use the fat depending on your far ratio, with some thyme. Make a thick sauce. Emmental or provolone melted.

Bacon cheeseburger: I like a couple strips of bacon with sharp cheddar. Mayo and some fucking ketchup. Onions and tomato for me. Cuts through the richness. Sweet, salty, and savory.

I like mine with:
lettuce
tomatoes
Heinz 57
French fried potatoes
Big kosher pickle
Cold draft beer

youtube.com/watch?v=7EnWiGYT1g4

My thick benis between Reviewbrah's smooth hairless buns.

Buy a net hose it down, herd them into it with smoke from a fire. Sell to fellow tribesmen, profit.
Then escape to Europe and claim asylum

Each fly burger contains:
-500,000 flies
-7 times the protein of a normal beef burger!
>Perfect

Dude those guys are just minding their own business in their home country, there's no reason to lump them with refugees.

crispy and flavorful veggie burger, stacked with toppings, on a fresh roll, at CatBar in Barcelona when there happens to be live music, with bf, during comfy Spanish winter.

>pizza

I like mine with
>Lettuce
>tomato
>Heinz 57
>french friend potatos
Not to mention cheese

God, I bet they're smooth like fine silk.

And you almost got away with it too

Why can't they get actual beef? They have chickens. All that grass. What am I missing?

Bacon
Americn cheese
Guac
Pickled smoked jalepenos
Burger grilled medium with some char
whole grain mustard
toasted potato bread bun

BIG KOSHER PICKLE AND A COLD DRAUGHT BEER

WELL GOOD GOD ALMIGHTY, WHICH WAY DO I STEER?

Moist and delicious

Lettuce
Mayo
Sesame seed bun
And with a chicken breast instead of a beef patty

stupid nigger haven't invented cows yet lmao

It's far down the tech tree. They just got done researching neolithic weapons and fire.

>well done beef patty
>lettuce
>tomato thinly cut
>chili suace
>bacon crispy
>cheddar cheese
>sesame seed bun
>paprika seasoned potato chips

smashed steak burger
mustard or horseraddish
lettuce
slice of cherry tomato
crunchy pickle
serrano
jack cheese
rauchbier katsup
San Diego pale ale

beetroot
egg

Smoked brisket burger, cooked medium
Cheddar juicy lucy style
Spicy barbecue sauce
Bacon
Beer cheese spread
Crispy fried onion rings
Fresh jalapenos
Kaiser roll

Spotted the Aussie

Personally if we're going with just the perfect classic burger:
Sesame seed bun
Mayo on top bun.
Smoked bacon
2 thin patties with a slice of American cheese on each, cheese added just before the parties come if the grill
A solid layer of crinkle sliced pickles on the bottom
Ketchup and mustard on the bottom bun

In
N
Out

Meatloaf-style with ketchup and onions!

This footage right here. How is it they're not covered with mosquito bites? I would expect to see some lumps.

that really looks delicious

Those are male mosquitoes. You can tell because their antennae are very elaborate.

It's only the females which bite. Males hang around plants.

>Just for clarification, I never put ham on my burgers.
???? That's not what hamburger means. Burger is just a shortening of hamburger.

This guy gets it! There is a small diner in the town I grew up in that sells a meatloaf sandwich that is incredible. A generous slice of rich hot meatloaf topped with tomato sauce and sharp cheddar cheese between two thick slices of texas toast. Makes my peepee tingle thinking about it

Is there something sticky in the bottom of the pots or are the bugs so squishy they literally turn into mash from a moving pot?

>Smoked gouda
>Grainy mustard
>A few dashes of hot sauce
>A pile of thinly sliced red onions
>All on a lightly toasted potato-bread bun

Add a couple of pints of bitter and I'm a happy lad.

>that close-up of his disgusting migger hands when he's forming the patties
10/10 would not eat

>medium patty
>one large thin tomato slice
>2 sheets of lettuce, one romaine for flavor, one iceberg for the crunch factor
>yellow american cheese
>a blanket of transparent thin pickle slices
>minced pineapple topping
>teriyaki glaze
>all on a lightly toasted pretzel bun with a little mayo spread

Then the word hamburger is obsolete.

Sounds good, I like the teriyaki and pineap-
>American cheese
0/10 would not eat. American cheese was our greatest mistake. Just ise cheddar it tastes similar but 4000x better.

Everyone that doesn't have an egg on their burger is WRONG

thick, home made, a bit red in middle. with some cheddar cheese

Krto.

Kaiser roll
Egg
Swiss
Onion
Mushrooms

Smothered in gravy

>Medium Well
>Brioche Bun
>Ketchup
>Pickles
>Pepper Jack Cheese
>Thin Slice Tomato
>Caramelized Onions
Toast the buns and remember to bring some onion rings with that and a Lime Coke.

My two favorite burgers:

Ground chuck w/ salt, pepper, and a little Worcestershire
Caramelized onions
Bacon
Blue cheese
Course ground mustard with a little creamed horseradish mixed in
Toasted brioche bun

Same ground chuck patty, smashed thin
Pepper jack cheese
Crispy thin fried onions
Fresh jalapeños
Chipotle mayo
Toasted bun

no matter how many times I see this gif it never gets old

>lightly toasted bun
>pimento cheese
>thick cut of bacon, cooked just before crispy
>caramelized onions
>medium sized patty of freshly ground chuck, lightly salted and peppered

>pimento cheese

my nigga. that's basically a perfect burger

>no frills
>lettuce
>Tomato
>coleslaw
>beef, blushing (anything under medium is simply not good)
>cheddar
>blue cheese
>grilled onions
>bbq sauce

Side of fries w/ ketchup and a coke

chicken burgers

Medium well
Romaine lettuce
Thick cut bacon
Provolone melted
Dijon mustard
Red and white onions
With seasoned fries. Boom

Guac, bacon, pepper jack, red onion, lettuce, tom.

I typically mix my ground beef with sour cream and finely minced onions (the store bought dry shit or powder works alright too). they're basically onion dip burgers
after that just gotta get the grill hot enough to sear those fuckers right away
cook & eat. shit is fuckin ace