>be me >go to longhorn steakhouse >OK whatever >people getting steaks medium well >get ID'd for a beer >nigger I'm covered in tattoos >actually hear the words >"I know yall are a fancy place, but do you have any A1?" >die of fleas >get a salad >premixed salad, preshredded (((cheddar))), pre-made balsamic emulsion >see other people's steaks and decide salad was a better choice >sirloin is about 1/3" thin >eat half my """salad""", drink my yuengling, die of eelfleas, and fuck off
Why is American "cuisine" nothing more than microwaved trash, and what should be done about it?
Real eateries exist all around the U.S., Canada and Mexico. If you go to a corporate establishment you get corporate food.
Every reasonable person knows this. Stop being jealous.
Jeremiah Cox
>Implying the average American knows the difference
Landon Wilson
Those places are dying. Millennial and a lot of the genx generations aren't eating at those places. They're for the decrepit boomers lost in impotent alzheimers ridden fairytale memories of a bygone era when these shithouse pig troughs were the only options for a high falutin' fancypants sunday-go-to-meeting sitdown "fine dining" experience. Too many other options out there now that are far beyond that garbage.
Jaxson Hill
Well clearly OP doesn't, which confirms that their a dirty foreigner.
Dylan Long
I shouldn't judge American cuisine by this place. But as a foreigner, it's amazing to see the difference in thought between the south and big cities. People were actually satisfied with the food.
Dylan Butler
>I'm covered in tattoos >bitches and moans endlessly about every little thing anonymously >afraid of confrontation
Fucking numales
Levi Bennett
>longhorn Never eat anywhere they allow you to throw peanuts on the floor.
Gavin Ortiz
You're right, user. Only people who live in NYC or LA are able to actually enjoy good food, everywhere else (especially the South) all the flyover trash can only enjoy garbage chain restaurants or casseroles with mayonnaise. Glad you're a patrician like myself who was able to recognize that Longhorn Steakhouse isn't actually a fine-dining steakhouse.
Cameron Hill
>die of fleas wut
Noah Watson
Cook your own food pansy
Kevin Rivera
why the fuck is that kid using a knife for a salad
Oliver Hughes
fucking long horn steakhouse, man
Owen Carter
>nigger I'm covered in tattoos stopped reading there
Isaac White
>fleas What the fuck are you talking about?
Aaron Collins
i know, picture op looking underage and "covered in tattoos" i'm picturing the world's biggest faggot
Bentley Garcia
it's probably some new expression only hipster trash like OP uses
Jaxon Martinez
Longhorn is that chain that has prices right beneath the top steak chains, and significantly less lack of prime. But, I don't see the issue someone would take like you, OP. But, like another poster stated your "covered in tattoos" and use of the "N" word kind of deflates your opinion in every way. I don't disparage the use of A1. It's a delicious savory classic sauce that goes back a couple of centuries and pretty craveable. If having a steak is a rare novelty for you, maybe you're more a purist or pan sauce kind of person, but if you have it often, like people of money do, it breaks up the monotony and might even trigger some lovely memories how how your family did it. I would rate Pickapeppa and Lizano, variants of A1 that use more tamarind, mango and anchovy, as preferred, but they're not as commonly found as A1.
Longhorn exists at shopping mall and mid-range hotel kinds of areas, and has pretty comfy seating which is good for the tired-after-work kind of crowd. They have a seriously good happy hour with some deals on kind of unique ideas, cheddar stuffed mushrooms, so to me, that's their only draw. I think at their price point for steaks and sides, I'd be going up or down given a choice, but it's hard to beat the atmosphere. Mine has a nice outdoor couch area for those waiting around for a table that is kind of a niche for them in comfort level.
Kevin Price
>their a dirty foreigner Amerifattieclap education at its best
Wyatt Allen
Okay, Euroblob.
Jackson Kelly
Americans should feel lucky that we Mexicans are enriching their bland flavorless food with our gorditas, tacos and enchiladas.
>coworker is visiting my hometown for vacation on the beach >"Hey user, where's the closest olive garden on the island?"
Brody White
This isn't yelp faggot
Levi Reyes
Holy kek you're right. He's covered in tattoos but still looks younger than 21. All I had to do to stop getting carded is grow a goatee.
Ryan Jones
Trump doesn't hate Mexicans. He just doesn't want criminal mexicans flooding in.
Adam Hill
/thread
Carson Sanders
>>die of fleas I wish you had.
Hudson Bailey
>going to a chain restaurant >ordering the worst shit on the menu >complaining that it's pre-packaged garbage
why do people get upset when they get carded? i find it hilarious and a compliment. can't you get tattoos at 16 with your parent's permission?
>Never eat anywhere they allow you to throw peanuts on the floor. that's texas roadhouse
Kevin Thomas
Not sure if baiting, trolling, or just plain slack-jawed stupid.
Eli Roberts
Just in case you aren't trolling, tacos, burritos, etc. aren't "traditional" Mexican food. They're Mexican-American fast food creations.
Actual Mexican food is too healthy for Amerilards.
Joseph Smith
Went there one time a couple years back. Didn't know it was possible for ribeye to be so flavorless
Jayden Cox
>Mexican food >healthy 70% of the country is overweight
Zachary Perry
this
Noah Martinez
Sad but true. The more tattoos a white person has these days the more a pussy they are.
Colton Sanders
LMAO. The US is 12th fattest in the world. Mexico isn't even in the top 20.
Hunter Garcia
Mexicans put HI-C and coca cola in their children's baby bottles.
Jeremiah Fisher
The average american doesn't give a shit. Hell, the average person doesn't. Don't act like every establishment in europe is somehow a culinary delight.
inb4 other user shifts the goalposts to exclude "overweight" in favor of obese
Christian Sanders
Additionally, Hispanics and blacks are responsible for the US being so high. We'd be at European levels if it was just European-Americans.
Alexander Murphy
Not strictly true, but we'd be much much closer to european levels.
Jace Bennett
>Just in case you aren't trolling, tacos, burritos, etc. aren't "traditional" Mexican food. They're Mexican-American fast food creations. Tacos predate the arrival of Europeans to the Americas m8
