Who else gets down with these?

who else gets down with these?

a little hot sauce, salt and pepper, on some triscuits? wash it down with a PBR and dinner is served!

I like them with hot mustard myself straight out of the tin.

deenz

Nothing else needed. Eat 'em right out of the tin.

They are godtier

The king oscar mackarel is pretty good too

people eating raw sardines is one of the few things that actually works my gag reflex

I'm down, for the most part. But...

>pbr
>one layer

If you're not doing double layered and washing it down with vodka or whiskey, you're doing it wrong.

>doesn't understand how canning works

I assumed he was talking about people actually eating fresh sardines raw, rather than thinking that canned sardines are raw. You're probably right; I just forget how ignorant people can be sometimes.

drizzle with malt vinegar

eat on saltine

All ya gotta do

Wild Planet 4 life

I just eat the canadian ones in olive oil straight from the can, cause they're only 98c.

how can anyone justify the price?

here in australia its $3.50 for a small tin

aren't video games super expensive in australia too? why are dollarydoos so worthless?

Sardmemez are dank af. Cracker, cheese and hot sauce over here.

Oh yeah, I buy the small brisling ones. Awesome late at night with some lemon and hot sauce.

Socialism

I'll put them in my pack for snacking on when I'm out fishing.

Fresh baguette and salted butter here

I enjoy the olive brunswick kind straight from the tin

Don't live in a 3rd world shithole then.

I can get a tin of smoked sardines in olive oil for 89 cents. The highest price i've seen is $1.99.

>$.89-$1.50
>product of china

Lol, enjoy your carcinogens.

>soda cracker
>sour cream
>two smoked sardines
>garlic stuffed olive
>dab of hot sauce

Take your taste buds on a fucking journey.

Still pretty cheap for like a 15-20g protein snack. Buy one that's not from the other side of the world? Brunswick less than 2 bucks, Canadian. Do the kiwis do one?

I like the plain type, pour some apple cider vinegar and evoo on them, then stuff them down my throat.

I'm in aus and i get the brunswick tins for about 1.80 on special

Do Australians really eat this?

I eat it to get the taste of ya mum out ya poof

That was meant for you ya fairy

thanks cunt

>Whole can
>dallop of mayo
>diced shallot (lots)
>fresh garlic
>lemon
Sometimes I add cumin
Put that shit on toasted bagutte

these are my favorites
kipper snacks are real good too