Should a good chef also be an expert on aromatics, or is the flavor the only thing that matters?
Should a good chef also be an expert on aromatics, or is the flavor the only thing that matters?
Noah Allen
Elijah Howard
Would you eat something that smells terrible?
Aiden Morales
flavour comes from aroma.
pinch your nose and eat your pizza. you're not gonna like it as much
Matthew Smith
>flavor comes from aroma
If that were true, then dogs should be the pickiest, most discerning gourmands on earth. But we all know, they'd just as soon eat garbage or rotten meat as a liver pate.
Julian Morris
maybe they smell things over the funk that we cant.
Henry Garcia
yea but there are other tricks for enhancing flavor, like the color of the plate the food is served on. Humans are too easily manipulated. A good chef might be an expert on the aroma of the specific dish he's trying to present, but I don't think that would qualify him to be an expert on aromatics in general though.
Jacob Harris
there's a difference between orthonasal and retronasal olfaction. we smell things while they're inside our mouths so we get a lot more flavour out of mastication.
also, even if that weren't the case, they could just be programmed to tolerate those kinds of odours. it's not like any smell is inherently good or bad. plus dogs can be picky. my dog has a surgical-tier ability to eat around cucumber or whatever.
Michael Bennett
without aroma you literally would not be able to tell the difference between different foods. it's not a trick, aroma is arguably the most significant contributor to flavour.
Isaac Taylor
No. Be an expert on plating. If something LOOKS good you brain automatically assumes it is good. If the food is reasonably cooked but plated well, a customer will be happy.
Aroma, or aromatics, is a thing but not as important as cooking food properly and making it look sexy.
Benjamin Russell
>Aroma, or aromatics, is a thing but not as important as cooking food properly and making it look sexy.
cooking food properly involves controlling its aroma.
Liam Hill
Explain.
Carson Brown
it's a big thing to explain really. a significant portion of the cooking we do every day is focussed specifically on aroma. we choose ingredients for their aroma. herbs and spices are almost exclusively aromatic. searing creates new aroma. things like soups and broths depend pretty heavily on aroma to taste good.
smell is inextricably linked to flavour. what you are doing when you eat food is smashing it up and releasing its smell to your olfactory receptors. the combination of the smell and the taste on your tongue is what produces the flavour.
cooking properly involves making the food taste good, right? well you cannot do that without aroma. you don't want to bruise or overcook vegetables. you don't want to undersear your meat. you don't want your french ice cream to have an eggy note. if you didn't care about aroma, you wouldn't care about this stuff.
at a basic level, when you're cooking you're aiming for the food to taste good, smell good and feel good. because those are the senses we use when we're eating and they're an essential part of the experience.
lack of aroma is a big part of why eating food on a plane or when you have a cold or whatever is so unsatisfying. you couldn't really tell the difference between fresh or concentrated strawberry juice, for instance. it's really important.
Luke Reed
what is this from
Bentley Harris
Looks like a GDQ stream. I would expect such behavior from that group of human waste.
Parker Turner
What is a GDQ stream?
Adrian Thompson
>people actually think like this based on assumptions
kek, the retards on this board...
Mason Jones
It's fake you fucking retarded faggot
Jaxson Rodriguez
>being this retarded
Jack Morris
holy shit you're fucking dumb. You know you need to be 18 to be on this site?
reddit.com
reddit.com
Benjamin Carter
what do you think is 'fake' about that clip user
Ian Sullivan
Found the dude who sniffed the seat.
Nathaniel Reed
You eat with your eyes before you eat with your mouth.
Sebastian Fisher
How is it fake? Did they Photoshop him bending down? How autismal do you have to be to get this mad and link to Reddit over a joke?
Mason Peterson
>it's fake
DUDE CGI LMAO
fuck off retard
>Reddit
i should have known. fuck off dumbass
Jaxson Walker
you clearly have not understood what i am saying.
when food is in your mouth, the flavour of it comes from both its smell and its taste.
appearance affects your perception of the food, yes, but it is not a part of the ongoing experience of eating the food when it is in your mouth.
Parker Gutierrez
the dude dropped a thing, it cuts off right before he picks it up
Easton Williams
>>> splain evertying to me me no smart
if you don't get it why are you here?
like how if you have to ask the price you cant afford it, lurk more or try cooking for once
Nathaniel Parker
when he said it was fake he meant it it very easily set planned, set up, and shot in advance. it could be done multiple times until the intended shot is perfect. he isn't implying she is a fucking robot or he is a hand drawn animation you autists. or is it a language issuse?
im just going to speak in idioms from on now to screw with you english as a second language people
Nathan Lewis
>when he said it was fake he meant it it very easily set planned, set up, and shot in advance.
but it wasn't.
Jason Lopez
It was live user
John Morgan
Gdq is games done quick
Basically a community of people who play videogames and try to beat them as fast as possible to an absurd degree, discovering and exploiting errors in the games code to gain an advantage whenever possible
Owen James
It was live and is in no way fake. Stay btfo lad. You also clearly have no clue what an idiom actually is.
Austin Barnes
No, it was real. However he knelt to pick up his bag, so cut that way the clip has a comedic effect.
Jason Thomas
Just so you know the food you eat is fake
Adam Cruz
>a lot more flavour out of mastication
Nigga i aint eaten my own dick juice
Oliver Wright
that wouldn't require much mastication desu