Hey Veeky Forums - not my home board but how does my bbq burrito presentation look?
I don't know how to make that mexican rice that they always serve with these dishes. Anyone have a recipe?
Also- general post your food thread..
Hey Veeky Forums - not my home board but how does my bbq burrito presentation look?
Brody Ortiz
Other urls found in this thread:
thekitchn.com
youtu.be
twitter.com
Isaac Jenkins
>how does my bbq burrito presentation look?
shit. and you used too much oil for the veggies and not enough heat
Chase Walker
You put fajita peppers and onions and BBQ sauce on your "burritos".
What in the fuck. Put peppers inside burrito and BBQ sauce is a no.
Oliver Hill
lol you guys are gay. the veggies are crisp and bbq sauce is amazing. thanks for confirming this is a LARP board.
Evan Reyes
we know how fat you are faggot, you made 3 burritos with high fructose corn syrup and ketchup
Nolan Ramirez
Looks okay. Veggies are slightly overcooked and I'd add a protien of some kind. Needs some spice unless the BBQ sauce is already hot so I'd add something to compensate for that.
Your knife work looks like shit though and extremely inconsistent between vegetables.
5/10
Alexander Young
op didn't post a pic of the insides of the burritos
op is a shitposting retard
Noah Johnson
>putting sauce on the top of burritos
Why, this forces you to use chopsticks and a knife to eat it.
Jaxon Foster
What is inside? If it's pulled pork or chicken, maybe brisket, the bbq sauce might be acceptable, as long as it is the right sauce. And your veggies are, in fact, over done and oily.
Anthony Sanders
steak. i noticed nobody posted their shit tho. like i said, LARP board and every one of you would gobble those burritos up.
Alexander Perez
I don't have anything plated and fresh right now, just leftovers. I only critique to help not to be an asshole. I've probably posted stuff you've weighed in on before.
Cameron Martinez
>I posted really shitty food and told everyone else to post theirs in this thread
>nobody followed my orders
you don't know how this board works and nobody is going to post their cooking in your shit thread, not to mention it's lunch time in the place that matters
Carter Roberts
>Nobody has posted theirs
How many people were you expecting to be making bbq burritos at the same time as you?
Ryan Lopez
THINGS GO INSIDE BURRITO NOT ON OUTSIDE
Brandon Barnes
i would if i were hungry desu
doesn't mean the presentation is good though. how are you expected to eat a burrito with sauce and oily vegetables dumped on top? that's like putting mayonnaise on the outside of a sandwich
Alexander Jenkins
It looks like you poorly wrapped three burritos, squirted a bunch of sweet baby rays on top, then slapped fajita filling on top.
Jeremiah Stewart
Makes a shitty presentation, then proceeds to become upset when called out on it.
I would like to see pictures of this. Maybe OP would be happy to make it.
Cooper Carter
>putting mayonnaise on the outside of a sandwich
>not doing this before you make a grilled sandwich.
Charles Scott
Fucking Foul
Jose Young
Eli Sullivan
Mayo on inside, butter on outside
Have some class you fuck
Brandon Robinson
No mayo on outside as a grilling fat and not on the inside because that's gross and get with the times you fagt
Chase Cruz
>*blocks ur path*
Adam Sanchez
This is an abomination
Jaxson Wright
the smothered burrito has always been a shit idea
Asher Young
I had a really cool idea!
If you put all of those ingredients on the inside then you would be able to hold it!!
Owen Long
you're sposed to eat it with a knife and fork u neanderthal
Jace Myers
No mayo on a grilled cheese under any circumstances.
stfu or I'll slap you with a grilled cheese
Matthew Fisher
don't knock it till you've tried it.
Ethan Walker
I did try it. I fell for the joke. It was a good joke, But seriously, peeps, don't do this it's a troll.
Oliver Martin
whats the point of making a burrito is you can't pick it up with your hands?
Ryan Martin
I agree. I'm a bit of a slow eater sometimes so halfway through it becomes cold mushy wet shit.
If I want salsa or something wet I'll spoon some on just before I take a bite.
Sebastian Peterson
Long grain rice cooked 10/22 minutes on low after liquid boils. 15 is average time risk of burning goes up after 17 minutes so without uncovering the rice test the heat levels and time needed for your kitxhen
I enjoy terrific amounts of cilantro on top of the rice and xhicken broth as part of the liquids
Dominic Ortiz
>xhicken
is this the birth of a new pronoun
Isaiah Stewart
For me, it's the MxXhiken