I've spent the past year traveling through Latin America.
Mexico has good food, as does Peru, but the countries between are a FOOD WASTELAND. No spice. No technique. Just bland shit boiled and grilled, plus FRIED CHICKEN morning, noon, and night.
Can you prove me wrong?
Nolan Perez
Caribbean islands are also food wastelands. Argentina and Brazil have meme bbq and nothing else.
Julian Hall
South America is the very definition of wasted potential, who is going to bother arguing with you about that shithole?
Jayden Nguyen
The Anglo Caribbean is weird. Some places use a lot of spice and have tasty food (Indian influence?), but others are super bland Latino food.
Xavier Morales
What's wrong with that dish? It's just carbs mixed with carbs with carbs on top with a slice of carbs with fats on it another side of carbs and whatever the hell that white square thing is (probably carbs)
Dylan Howard
You answer your own question
Ryan Sanchez
>Indian influence British influence. British got it from India, but any place that's not India and uses curry got it from the British. British Navy spread curry around the world like an STD.
Carson Morris
>how does sarcasm work?
Anthony Martin
Have you gone to Puerto Rico?
Jason Young
No, is it any different?
Seems like the only things good about Latin American food is what they inherited from the natives. In the Caribbean the natives were wiped out so I wouldn't expect much.