I've seen so many posts here lately of total newbies. People asking things like "I'm 30 how do I survive?" and "My mom is out of town, how do I cook rice?" Let's turn the burners to low and post some cheap easy recipes that can fuel a NEET or a >broke college student
We're making rice and beans. Cost is under $3.
Goya beans - I would use black but this is all I have Onion - I would use a whole one but this is all I have Garlic Sazon Adobo 1 cup rice rinsed or not Chicken broth, homemade or use water. The broth adds to mouth feel I'm using some corn because I like it.
Benjamin Evans
Vaguely interested. Will there be feet in all of the photographs?
Jason Wilson
So dice your onions and mince your garlic.
Jacob Ross
Use about 2 tsp of oil, I chose grapeseed oil, over medium heat gently sautee the onions. I like to get mine just when they start to brown on the edges.
Michael Gonzalez
Add your garlic and let it cook for about 20-30 seconds. Stirring. Don't let it burn or dish is ruined.
James Brown
where's the beef? the cheese? this recipe is fucked up
Mason Cox
Add your dry or rinsed rice. Let it cook for a min or so, stir it.
You can use more onion, or jalapenos or bell peppers too btw.
Andrew Turner
Add your stock or water and bring it to a rapid boil. I really recommend saving chicken bones and vegetable ends to make stock once or twice a month.
Carter Garcia
The dish is called "rice and beans", what about that makes you think beef and cheese are in any way major components?
