This was not supposed to happen, and you know it

This was not supposed to happen, and you know it.

No, but used sparingly it is a good way to balance savoury on a pizza

You weren't supposed to happen either, yet here you are.

...

>a good way to balance savoury on a pizza
That's what the tomato sauce is for, ya dingus.

It happened in Midwest Canada. What a surprise.

perhaps, but this is surprisingly good way to balance savoury on a pizza

awrrrrrrrrrrrrrrrrrrrahhhhhhhhhhhhhhhhhhhhhhh........

Of course it wasn't supposed to happen... its missing the bacon.

Not my go to, but once I a blue moon a Hawaiian Pizza is a nice change of pace.

Ps. Found out when the guy died recently that the Hawaiian Pizza was invented in my hometown. Never knew that growing up somehow: assumed it was from Hawaii.

What are you saying, they wanted to make people as miserable as them?

No, it tips the scales too far to the sweet side.

I'm saying it was novel in a place where people's experience with good pizza (or Italian food in general) was small enough that it seemed like a wonderful, exotic novelty.

I love a good Hawaiian every now and then
>Pizza and burger afficienados and purists are the cringiest thing in food

the either add salt (bacon) or spicy (jalapenos/crushed red pepper)

It’s ok for a change.

Those ‘dessert pizzas’ they do at Pizza Hut are also good.

It’s called a ‘Hawaiian’ because the first ones were made with Hawaiian brand pineapples.

>this acts as a great balance for savoury toppings on pizza
>no it's too sweet

then use it with more savoury toppings??

Fuck you, Hawaiian is great. Whenever I order pizza I always get one of them and a Canadian.

A ‘Canadian’ is called a Québécois at Pizza Hut in Quebec.

Listen, Satan, I don't know what your plan is here, but I love Hawaii pizza. And seeing this thread on the catalog all the time is making me fucking hungry, even though I already ate.

You evil bastard.

Fuck you frenchie