If you cut garlic really thin with a razor, and then fry it in a pan, does it really liquify, like in the movie?
If you cut garlic really thin with a razor, and then fry it in a pan, does it really liquify, like in the movie?
No.
This.
No.
Whaddu call that jimmy, the foot?
The hoof!
The hoof the hoof!
no
they confused it with anchovies
If you slice it think enough (thinner than in that picture and in the movie), then it kind of can, though you still end up with a little crisp ring.
What slicing thinly does do though is allow for more extraction of garlic flavor into the oil.
but it may vanish later, in the tomato sauce, if you let it simmer long enough
Don’t fry anything. Nothing big.
Three small onions is not too much
mashing and cutting that bitch into a paste will do better for garlic flavour
pressure cook it if you want to liquefy it.
No, it browns very quickly. Why didn't you just try it?
Don't put too many onions in the sauce, Vinnie.
Every time I see this scene I think of my mother laughing while calling them "dumb wop shits" who know nothing about cooking. I never understood why until I started cooking myself.
dude, you shouldn't cook yourself. damn, your post was an hour ago. i hope you're still ok
Are you calling Paulie a liar?!?
He's away mate, nothing we could do.
RIP
Quit bustin my balls kid
It was a very good system
Ma, Its a sin.
>can get a hold of everything else needed to make a full pasta meal
>including obvious contraband like a razor blade
>but a fucking garlic press is totally out of the question
??????????
If you were locked in with the same 4 guys for 4 years, you would probably look for slower ways to make dinner, too.
As a soyboytoy I think I could find ways to entertain us
No one asked you, faggot. Now go and lick the toilet some more.
>amerisharts eating TV dinners in a dilapidated trailer park think they knows anything about cooking
no
I'd be with the mobsters. They wouldn't pass on my beauty
Fuck you.
Watch it crissy
i bet theres a lot of umami in that