Is there a more revolting spice?

Is there a more revolting spice?

no. as a kid my dad gave me clove gum i still call him a faggot to this day. clove is terrible i dont understand where its something to be used.

I love em. I use a few pinches on roasts with other spices. I use ground cloves with cinnamon in my french toast batter etc.

Clove gum was used by real men to avoid the nagging religious mommy nazis of the 20's so they could drink in peace. If anyone is a faggot, it is you. Your father wanted you to be a man, but a woman.

I grind up cloves and roll the powder up with tobacco in cigarettes. They're pretty delicious. Fuck the government.

cloves are good dewormers and also nice when making hams or corned beef.

>not studding your onion for bechamel.
Confirmed for never been in a kitchen.

nutmeg, but that gets you high

Great post, fellow MAGApede! Show that soyboy beta cuck who's boss!

They have their place. They're not revolting when used properly. Hams, picadillo, mulled drinks, etc. Rosemary is revolting to me, but that's not a popular opinion.

You need to go back.

Cloves are antifungal agents and oral analgesics, too. A drop of clove oil on a cracked tooth or loose filling will hold you over for a few days until you can get to the dentist.

...

sir real men dont hide the fact that they were drinking at noon with their lunch that they women of the house packed for him at 4 am. what kind of faggot are you?
MAGAPEDE go back to >red*it

This, OP is a twink.

The only thing disgusting here is your huge gaping fucking vagina OP.

the dandruff on your mom's snatch

next time you make fresh tomato sauce, put 2 or 3 cloves in. thank me later.

whole cloves are good in black tea with milk and sugar, also cardomom pods

really? what does that do? im fascinated now. do you also use bay leaf? and do you use mediterranian bay, not california bay laurel? got me thinking now.

Rosemary comes close.

Clove is pretty strong, so if you aren't used to it it can seem overwhelming. I like it in desserts and curries, but you have to be careful to not use too much or it gets overwhelming.

Turmeric powder is pretty awful. If you don't add enough you don't taste anything and it just makes your food yellow, if you add enough to taste it you get a strong and gross bitter taste. Fresh turmeric is good though.

>Is there a more revolting spice?

Are you kidding?
How else can you enjoy baked Spam?

Glass casserole lid
Whole Spam
Covered in whole cloves
Mustard and Brown Sugar glaze
350 for 45 minutes

Oh man. Oh man.

Serve with cold, plain Macaroni Elbows.

and a cold, cold glass of milk.


Childhood memories.

Rosemary isn't a spice.

Cloved ham is the best ham

Cumin is far worse

I associate cloves with the smell of christmas

huh, I'm gonna try this

This. It makes the sauce taste meaty.

>what was the prohibition
As I said.

>Still no mention of cilantro.
I personally like cilantro, but that seems to be the most polarizing of herbs.

this guy knows whats up

>mother orders a steak seasoned with cilantro among other things
>she is enjoying it happily
>sister mentions to mother that cilantro can be bitter to certain people
>mother pretends she doesn't like the steak anymore
>any mention of cilantro now causes her to cringe and shy away from food
>I still put it in most of the food I bring to her place
>she happily eats it and eats thirds, not knowing that she is retarded

>Get to the dentist
Faggot, just chew that shit out.

Lol

This is genius and I'm doing it all the time now thanks user

Cloves are the main spice in my hot mulled apple cider

It's good in certain soups and rice dishes. Just don't eat it.

you're doing it wrong

Anise

Did someone in a maga hat rape your gf or something

I don't get the point of this. It smells bad and doesn't add much flavor. Just use black pepper, you already have it on hand.

There are no revolting spices.

"We have such flavors to show you"

star anus is worse spice

If you don't like star anise in your stews you're probably adding too much.

mulled wine

pfff nerd

I used to smoke clove cigarrettes for small period of my life because they give a stronger buzz than regular cigs. Then one day I smoked one and it was revolting and made me nausea. Ever since then even a brief smell of a clove cig will make me want to vomit.

Yes, plenty, but those therefor aren't used in food, so nobody knows them.

fuck off chop you fucking faggot

What's your problem with it? I cook with them seldomly but never have any issues with them.

The real thing to do with them is to throw one in when you're packing in a lip of dip. Gives an intense sensation that multiplies the slight burn that dipping tobacco already gives.