What's your favourite Surf 'n' turf combination?
Pic related, my personal specialty.
What's your favourite Surf 'n' turf combination?
Pic related, my personal specialty.
IS
when I go to the cinema i get crab legs and chicken tendies
>shell on shrimp, crab, lobster
How do you deal with this outside an asian place, a campfire, or that nightmare they call red lobster?
You can afford the luxury of plating like that but not for someone to pinch the shell loose? Or is it now acceptable to eat with your hands in fine-dining?
THAT
>Ocean insects and retarded sea snail things
No fucking thank-you.
>American quintescential """""""""""cuisine"""""""""""""" is some boiled meat over unfrozen seafood
>quintescential
>unfrozen seafood is bad
Do europoors really eat frozen seafood?
FUCKING
HAM
AND
CLAMS
NYUGGA
He might just be terrible at English and actually mean "thawed"
>dry ham on top of dry mussels
Was this from a cheap Chinese buffet?
Protip: there's a difference between "frozen" and "on ice". Frozen shellfish is already dead, shellfish that's packed on ice and dead goes in the trash.
Enjoy your sea roach
Does anchovy and salami pizza count?
Because that. Add some capers and olives for maximum flavor.
vaginal sex followed by anal sex :^)
Makes me long for the days when I was younger, and wasn't constantly drunk, and had a gf, and didn't have diarrhea pretty much daily.
Anyways, never really been a fan of surf and turf. Would rather one or the other on any given night.
dont feed these fucking morons user. They never grew out of eating insects and worms from the sandbox whwn they were kids
...
Filet-O-Fish and a McChicken
>I thought he was gonna make the Jojo reference meme.
fine I will
Never leave America kid, shell on the shellfish is the standard when serving because people know it was cooked with the shell which imparts a flavor to the food.
>You can afford the luxury of plating like that
It looks like a $12 Chinese buffet.
are those mussels really huge ?
No, those shrimp are small.
fried crabs and tendies with a double side of fries.
Frogs' legs.