What is your average meal?

Just started out and need some advice. Im starting out with the chicken rice broccoli combo but wanna know what other options there are.

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walmart.com/ip/Great-Value-All-Natural-Boneless-Skinless-Chicken-Breasts-5-lbs/36179444
twitter.com/AnonBabble

>tfw poorfag

12 oz chicken
10 oz russet potato.
3 Eggs
1 cup egg whites.

There are no other options. None. If you want to be fit, it's chicken/rice/broccoli 'till you die.

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what the actual fuck is that supposed to be

My wife made my favorite for dinner tonight.

Anything no one ever got big eating chicken and broccoli

iam getting mixed signals here

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not a nigger

Are you a bodybuilder cutting for a show? No. Then theres no need to eat Chicken and Broccoli all the time

fuck off jerome

They're just trolling. Chicken breast has lots of protein and is very lean. Broccoli has very low calorie density- which means it will make you feel full without making you fat. That's it.

There are tons of other foods that are protein dense: Pretty much every kind of fish or seafood, red meat, turkey, low fat yogurts and cheeses, peanuts, lentils, whole grain etc. etc.

If you don't like broccoli then lots of other vegs fulfill the same "fill you up, without making you fat" category.

thank you for the advice

What do you eat for breakfast guys?

A few egg omelette with a little cheese, and a bowl of oats with a chopped banana and milk.

Not even judging you man I've done 100x worse.

Isnt this a dog?

Here, this can't hurt to have if you're just looking to start out.

4 eggs, can of beans. 2500kj 40g protein.

I meal prep this every Sunday for my lunches to take to work
>Chicken breast
>Brocolli
>Sweet potato
>Red kidney beans
>Mushrooms

Then I add a different sauce to each meal so it's a little different. So easy. So cheap. Literally put 5 breasts in the oven for 35 minutes while the potato boils.

>boiling potatoes
why not just bake them with a little salt and pepper?

Could try that next time. I like them being soft it's easier to eat at work. How long do you bake them for?

Japanese sweet potato
A tofu recipe
Some greens

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Not that user but I wrap them in foil and bake for 30-40 minutes at 350. Jab em with a toothpick for doneness.

good variety.

this is literally all you need. Get good at cooking and be creative so you don't burn out or burn your wallet at restaraunts, one way or another though the inner bitch will conquer you and you'll be back in line at the mcdonalds cause i tell you soemthing chums, picking up heavy shit and putting down is the fucking easy part, eating good food is a skill

Guys I bought this
walmart.com/ip/Great-Value-All-Natural-Boneless-Skinless-Chicken-Breasts-5-lbs/36179444

Thaw, rinse, add salt and pepper, and cook it. It's quite delicious, but is it healthy for my diet?

Average day, 2050 calories for cutting:

Breakfast:

2 cups of greek yogurt
6 oz of berries of choice
2 scoops of chocolate protein

Total: 550 calories (with blueberries) and ~100g of protein

Lunch:

Half a lb of sliced turkey and a sugar snap peas package

Total: 325 calories ~50 grams of protein

Protein shake no. 1: 220 calories 50 grams of protein

Dinner:

6 eggs scrambled with 1 tbs of butter with 20 carrot sticks and a bell pepper

Total: ~700 calories and ~50 grams of protein

Protein shake no. 2: 260 calories 50 grams of protein

Yes

Thanks. I was worried about the "broth" and the sodium.

Last year I would eat white rice mixed with caned chopped tomato's

if you're under 40 you shouldn't care about sodium unless you really need to lose that water weight

Protein staples: Chicken, Whey Powder, Canned Tuna, Beef Shoulder Petite Tender (I get it cheap as fuck in bulk and just freeze it)
Carb staples: Wholewheat Bread, Rice, Brown Rice, Pasta, Oat Bran, Canned Beans, Potatoes, Sweet Potatoes
Fat staples: Peanut Butter, Peanuts, Cashews, Milk, Almond Milk, Olive Oil, Sunflower Oil (for grilling)

I hate most vegetables. Only stuff I eat occasionally are Onions, Garlic, Broccoli, Carrots and Tomatoes.

fuck outta here jamal

This is the best advice in the thread. OP would be wise to note that the heavy fats stuff is more skewed toward trying to bulk- if you are cutting, it is probably best to cut back on such calorie dense foods.

Anyway, I have different meals almost every night of the week. If you are good at managing your macros and portion sizes you can do a lot better than chicken / rice / broccolli. Plus, being able to cook a good meal is just a good skill to have, good for impressing others, etc.

Generally I go heavy on the veggies and lighter on the meats than many would, and love to incorporate beans / peas / lentils into my diet as complementary protein sources. Just find a food blog or go to cookinglight.com or some shit, find a recipe that sounds interesting, and cook it.

Breakfast will usually be oatmeal, an omelette, or greek yogurt + granola + fruit. Lunch will usually be a tupperware of dinner leftovers + some fruit.

Usual meal
-250g of chicken or highland ground beef from local farm.
-1.5dl rice/macaroni
-Lots of salad
-1 cucumber
-1 tomato

>American industry chicken
Sorry cus but you gonna fuck your body bug time

Eggs with tuna.
Canned tomato with either fish or chicken breast
Ready meals
Discounted meat ie Turkey sausages, Beef burgers, anything
Chili and curry
Soups
Chickpeas and kidney beans
Chinese Takeaway maybe once a week

>thinking you need 300g of protein

what are you an ifbb pro?