Sardines

Are sardines the best food?
>100 calories per can
>12g of protein per can
>6g of fat per can
>No carbs
>Costs less than $1 for a can
>Unopened cans stay good for like seven years

Seriously, I can't find a single food that's as convenient and healthy as sardines. Am I missing some kind of crazy downside to them?

sodium and cholesterol run a bit high if you eat them consistently but they're pretty great

Can of good Tuna has more protein.... but yea, fish is the best thing ever.

Reminiscing when I used to eat sardines for dinner

>sodium and cholesterol run a bit high

Nobody cares about that shit faggot

only downside i can think of is the bones can be offputting.

ahahahaha

Only poors eat sardines.

I'm supposed to dig the spines out right?

its a pain.

anyway, i had a can of em (dont remember the brand) with dijon mustard and it was delicious. ive bought a few since, but they've all been nasty or so/so. i dunno if i just was hungry, or the cans ive gotten were bad or what but i gave up on em. ive concluded theyre not that great and a mess to eat

kipper snacks are god tier

sardines are a shit

Biggie $malls?

Nope, you can just eat them whole

no, you're supposed to like the crunchyness.

>SIDF in full force

I usually mix a tin of sardines in with tuna for tuna salad or tuna patties. P great.

>$1 for a can

where? they're like $3 a can even at walmart

>this thread again
goodnight Veeky Forums

I usually 2-3 cans of oysters a day. Shits dank and 22g of protein a pop.

mexico

gout.

What are your opinions on smoked oyesters?

I have a tin of these lying around, but I haven't tasted them yet.
What's the best way of eating them?

Delicious. Perfect snack.

>Not eating Mackerel

In New Zealandstan, they sell at $2.30 per can.

>520ish calories (per can)
>72g of protein
>low carb
>Micronutrients are GOAT

As they are. The olive oil & vinegar ones are delicious

Where are you shopping? Pak 'n Save Manurewa?

Not the other poster but that's about the price I get them for here in Wanganui Pac n Save

>Wanganui

dad I told you already not to get on my Veeky Forums

>no h
vote act why don't you

Eating olive oil
Absolutely disgusting you greaser

Do you do everything Dr Oz tells you

canned tuna is much better

I dont know where you're getting those pathetic nutrition facts. My sardines have, per can:

>275 calories
>20g fat
>25g protein
>0 carbs

Buy better sardines or learn to read

Eat them on some blue corn chips

Countdown homebrand mackerel in tomato sauce senpai.

It's an acquired taste, I won't lie. But some sirachi hot sauce makes it infinitely more bearable.

You have internet there now I see

How do you remove bones from sardines? They are so small and I dont want to choke on them

>not eating fish flour/fish meal
Shit is like magic, its like 80% protein and ultra cheap since it's used to feed cattle and other animals
Whatever it takes

at that point you should just eat some canned tuna with
>100 calories
>30g protons

You forgot
>omega 3s
>incredible micros
>low mercury
>tasty as shit
>can be eaten straight out the can, really convenient

Only if you hate calcium

Ma nigga

Wild planet is the best brand.

>wat

>$1 for a can
Costs $4 where I live. I always feel left out of these threads.

>tfw can't afford sardines in canada

my diet is literally potatoes, eggs and beans and whey protein powder

>tfw live in a shithole where they only go up to 18 protons

At least there's tuna..

fish fingers are the best because they are cheap and don't taste like fish too much

HNNNNG eat those bitches straight or put em on some wheat crackers.
Good fucking shit mane.

i wish there was a way to turn off my tongue/tastebuds so i could get this down my gullet.

They taste awful
How do I make it better?

Sardines are great. Mackerel is pretty great too. Lidl do these little shits in pic related with a pretty nice tomato sauce that are cheap as fuck.

Bad for gout, but eat cherries and drink plenty of water and you should be fine

Mackerel > Sardines

Mackerel is 45p a tin (0.6$) virtually same macros and taste better imo tbqh my doodah

I eat them with eggs pretty fucking cheap for the amount of protein you're getting

Also great source of calcium and omega-3.

Who keeps trying to sell canned fish on Veeky Forums? Are you getting paid to do this? What are the sodium levels like in a can of sardines?

I buy mackerels but eat two cans of 300 g in the week because of the mercury levels

Also I eat sardines and beef liver to keep my protein levels up

wash the fish before eating it and that will get rid of half the sodium and chemical bullshit they have

Yeah pretty much.

Sardines are goat tier if you8 doin't mind the bones.
Mackerel is great too, but due to mercury you can eat it about 2-3 times a week.
Tuna is expensive and really high in mercury and lead.
Hake is goat tier with it's omega3 and 6 profile and cheap as fuck if you're in Europe (don't know about the US.)

>can't afford
>my diet is literally potatoes, eggs and beans and whey protein powder
>whey protein powder

A gram of protein from chicken breast is three times cheaper than a gram of it from good quality whey (even if you buy in bulk.) Add in a bit of cost for preparing it and you still can get protons twice as cheap from chicken breast than from whey.
Protein from good quality lean beef is slightly cheaper than whey still.
Eggs and milk blow whey away when it comes to cost.

The only reason to drink whey is convenience or being a skelly bitch that can't hold down real food.

The only supp that is a good idea if you're strapped for cash is a decent multi-vitamin/mineral complex. You can actually save money on that.

This desu famalads

1 gram salt per 100 grams drained sardines in

I eat them with organic sherry vinegar, tomato concentrate and activated almonds :^)

Get out while you can