What are your go to seasonings, spices or sauces Veeky Forums
How do you flavour up your bland food?
I salt and pepper my eggs, rice, potatos, everything
What are your go to seasonings, spices or sauces Veeky Forums
How do you flavour up your bland food?
I salt and pepper my eggs, rice, potatos, everything
pls respond
Just use salt free steak spices
...
Pepper
Garlic powder/salt/dried
Cumin
Lemon pepper
Red pepper
Chili powder
Salsa
Hot sauce
if you season steak with anything other than salt and pepper you are a neanderthal and need to be culled
Garlic powder and paprika are my two workhorses. Other than that, try different blends until you find some you like.
well apart from the obvious salt+pepper
>ketchup
>hot sauce
>garlic powder
>mango chutney
salt and pepper is all you really need
To this I'll add
Onion powder
Suffice
Allspice
Cinnamon
Nutmeg
Coriander
Rosemary
Lebanese 7 spice
Garam masala
If you got these things, you can make incredibly dank meals.
Nigga I ain't putting that shit on chicken
>if you season steak with anything other than salt and pepper you are a neanderthal and need to be culled
Basting a steak in butter with fresh thyme and garlic along with salt and pepper is god tier. Ramsay knows his fucking shit. Best steak I ever had is one I made following his method.
Cooking rice with chicken or vegetable stock and curry powder is fucking amazing.
go to flavours I use a lot:
salt, paprika, tumeric, black pepper, garlic, ginger, apple cider vinegar, raw sugar
fats:
olive oil, butter, coconut oil
yeaa
You're drowning out the taste of quality meat, that is, assuming you're actually buying quality cuts.
All I really use for my chicken or salmon is some lemon pepper and Lowry's seasoned salt. I don't put spices or sauces on anything else I eat.
best steak in my opinion is one that is never warmed above room temperature and is not seasoned with anything
just a raw slab of glory
you have no fucking idea what you're talking about
if your steak can't stand up to being basted in butter garlic thyme (arroser in french) your steak has low t and so do you
Listen man, its ok if you don't like the taste of meat.
> just bought some of this
Do i just dump it on my chicken then cook it?
Cut small slits into raw chicken breast
Put in bowl
Add spices
Knead and rub the spices into chicken
Grill or bake
Thanks fampai
Salt and pepper, hot sauce, rooster sauce, mustard. If you wanna be fancy get some garlic and/or onion. Msg can be pretty good sometimes.
Whats a quick easy marinade?
I usually just brine my chicken with a 1/4 cup salt and sugar to about 2L of water
pic realted turned me into a pretty good cook
cajun on all things. add more hot sauce
Has been my ingredients for the past 3 years
Maggi seasoning.
What is it
General purpose seasoning sauce. Kind of like soy sauce, but from germany