Tfw mixed an egg with oats

>tfw mixed an egg with oats
I've made cake lads

good. nothing wrong with extra protein.

>Fat and carbs
>2 sources of energy
Enjoy your jelly roll gains

Looks vile, but if you like the taste. Go for it.

Breakfast of champions try mixing too eggs unless you don't want to make it.

I once did this too. My advice is that if you don't like fried eggs, don't do this. Absolutely disgusting

You're supposed to microwave it until it forms a crust, baka.
Alternatively, fry up some eggs over-easy if you want a savory oatmeal runny yolk.

Literally just ate this for breakfast a few hours ago
We're gonna make it bro

So when you microwave it, do you still add water?

I keep my leftover oats already cooked with milk but they still get hard when left for a few days, so what I do is add a splash of water, nuke it for a few minutes to soften them up, then stir in eggs and whatever else I want to mix in, then nuke again for a few minutes to cook it into a pudding-like texture.

fuck off cuck

What the fuck is going on in here, someone give me a quick rundown.
Im eating oats every fucking day and never heard of putting an egg in that shit, someone enlighten me right the fuck now

Can a microwave even cook eggs properly?

Extra protein and creamier oats.

Keep stuffing your face fatty

its for weight loss, the egg for salmonella so you can be pukiung all the excess weight you dont need its great for a cut and ofc the oats for that slow release energry becuase you wont be able to digest anthing for the next 3 weeks

>Can a microwave even cook eggs properly?
Microwaves cook eggs extremely well due to their high water content. It's actually the best way to make hard-boiled eggs. Only takes 3 minutes on my microwave's highest setting. Perfect, everytime.

Heart disease gains

This is what I have been doing for a while:

>Put oats and water in a bowl, add vegetable broth powder and mix well
>leave in the refrigerator to soak for 15 min or so, then remove excess water
>microwave for less than a minute so just a part of the water goes away
>mix well,then add a can of tuna, curry and black pepper. Mix well again.
>Microwave just one or two minutes so the remaining water goes away,
>Be careful not to leave it too much time in the micro (it'll end too pasty) or too little (too liquid)
Try it out, I have been eating this for a week and it's really delicious, also it has like 20g of proteins.

What are some other good non-sweet and non-dairy oats recipes that you do?

that sounds kinda nasty

fuck off veganshill

Nigga you're one step behind "Gallon of cum a day" levels of autism. Tone it back yeah?

150g oats and 4 eggs put in blender then cook it on a pan u get something like a tasteless cake but easier to eat than oats.

>facts are just shilling

okay tubby. enjoy your clogged arteries and heart disease when you are 50

Since people are posting their recipes.

I've made what I call Black Forest Oats

just because the taste reminds me of a misty morning forest with moss over the rocks and and you can smell the cold and padded dirt that's wet from the dew.

anyways:

>70g rolled oats
>1 packet of raisin date and walnut oatmeal
>mix
>bring to boil LIGHTLY salted water
>pour over oats to where they're just submerged
>as that sets grate over whole nutmeg, just enough to cover it all
>then sprinkle over cinnamon.

You don't want to actually taste the cinnamon, you're using this spice to help provide contrast to the nutmeg

>then add FRESH CRACKED black pepper
>don't even fucking do this with ground pepper or it'll be worthless
>fresh cracked pepper is what really gives this foresty experience
>mix together
>pour a couple more tablespoons of water should you find it needed.
>sprinkle over ~3 teaspoons of brown sugar
>mix and enjoy

I have eaten a lot of different oats but I have not moved on from this recipe for over 6 months now. I seriously look forward to them with my coffee every morning