Is bread healthy?

How can white breads even compete?

These are cash

Greetings from Swedistan

Knäcke master race

White bread for bulking, wholegrain for cutting is my rule.
I'm pretty sure breads good for you, people have been eating it for milleniums

>To describe most any typical food as "healthy" or "unhealthy" is to oversimplify to the point of uselessness.

You mean to the point of usefulness. Foods that have positive effects on health, we call healthy. Foods that have negative effects on health, we call unhealthy. It's the easiest way to convey what foods to eat.