Who #squarecut here?

>those pieces that are nothing but crust
kek

Ninja turtles... etc

BROFIST

Jesus you must be afflicted by chemtrails

If you love crust so much get some breadsticks. I don't order a pizza because I'm gay for crunchy bread, I get it for the, you know, pizza.

cutting a pizza into triangles is both symmetrically pleasing and leaves you with ample crust and pizza. Cutting it into squares offers no benefits, other than "lol more pizza" for poor people.

those are the best pieces, you heretic

>eating those with a garlic sauce
literally perfect

Square cut only makes sense for a group of people who order multiple types of pizza.

It's weird that a local pizza place sells cheese bread like that for like $6.50 with marinara on the side and it's the same size as a $13 large cheese pizza that they sell, tastes the same except for the garlic butter. Who would spend the extra money?

it makes good for pizza with lots of toppings and one that cant support itself if it were a big slice

How are you even supposed to hold a piece with no crust? Your hands will get all greasy.

fork and knife or just slide your fingers under the slice

It's all pizza to me. I don't complain

>eating pizza with a knife and fork
>not knowing that giant pizzas come in triangles with no extra support needed
You just insist on defending square cuts to the death, don't you? If it's a preference, fine, but please don't try to convince anyone that it makes sense in any way, shape, or form.

I have a pizza place that does this too... They even ask you if you to keep the pieces that are nothing but crust. If you say no, you pay like one euro less.

That ain't pizza. That's flat bread with some cheese melted on top.

I believe the correct term for square slices is called party cut. No wonder the neet cu/ck/s hate it so much. Enjoy eating your lonely triangles.

>If you say no, you pay like one euro less.

Really? You buy a slice, you eat a slice, you throw in a buck for the guy serving you. Is one euro a thing that anyone cares about?

I get stacks of free coupons for $1 off a pizza in the mail, I throw them away. It's not worth the trouble.

Aww yeah, motherfucker

Get the fuck out of here, St. Louis. Nobody likes you or your gross Provel cheese.

Square cut is what you use if you're like at an office pizza party or something and you're all standing around chatting, and big floppy triangular slizes of pizza wouldn't be convenient.

Square cut says, we're having a party.
Triangle cut says, It's sunday night and we kicking back
One cut says, me and my brother just made a frozen pizza and are too lazy to do anything but divide up the spoils

One cut says, we don't own a pizza cutter.

Well I don't.

They're only a couple bucks. Don't go to a super market. Because they overprice utensils. Don't go to a dollar store, because they make cheap garbage. Go to one of those stores that likes to pretend it's a dollar store, but actually carries items over a dollar.

I don't got room for that shit nigga. My kitchen's so small I hang the pans from the walls.

The fuck? Where do you store your forks, spoons, and knives? Just shove one in there.

It's all taken up by forks spoons and a thermometer! The knives hang from the walls too!

Then you have no choice... You must hang the pizza cutter too.

i bet your dick is cut too

this is the saddest pizza i have ever seen, hope you paid peanuts for it.
If somebody offered me this pizza for the cost of the ingridients alone i would pass

It's clearly cheesebread.

Midwesterner here, this is how god intended pizza to be cut...he also intended the toppings to be cut small, and the crust thin

Where midwest?

indiana

that's definitely cheesy bread

notice the lack of sauce

don't you see how it is many times more messy as a result of that illogical slicing
you can use a steak knife to cut most types of pizza if you know how to cut a pizza at all (not a hard skill)

mo messy mo delicious

QC style is god-tier

If this is how indiana does pizza, remind me not to go there. I might as well just put marinara sauce on a piece of wonderbread; at least that way it makes sense to be square.

square cut on a crisp thin crust makes a lot of sense, works just fine, and is also found across parts of the midwest, including in chicago...so be sure to stay away from chicago too

...

>chicago stealing credit again

You have your own style fuckers! Go fuck yourselves.

the problem is deep dish is tourist bs...party cut is pretty normal across the midwest....when im in chicago with friends we eat whats pictured and not deepdish......they just dont go out for that stuff

I think it must depend on what part of Chicago. My Chicago friends have strong opinions on deep dish and who does it best.

I mean bread sticks are good but they aren't pizza

This is definitely not a chicago thing just because there are people in chicago who do it.

Next thing we know chitcago will be claiming to be the home of buildings, shoes and water faucets.

I've met Chicagoans who were quite proud of their deep dish but they admitted they normally ate a thinner style and deep dish was for special occasions or impressing company not from Chicago.

Yeah, I can see that. It's what they do when they go out with a bunch of people, but it's not something you're gonna grab for a regular dinner.

We did invent the skyscraper...

But that aside, I've lived in Chicago for 20 yrs and I hate deep dish. No one I know even ever suggests it. Most pizza places in the city don't even offer it. It's a tourist trap.

Thin crust is so shitty tho.

heh

Only for side pizzas or square pizzas

This shit makes me so mad

tfw a large pizza here costs 30$.
feelsbadman