Is there any better instant noodles than these?

maaaan I can eat a five pack of the bbq chicken flavour like its nothing

That amount of salt can't be good kek

don't even give a fuck

indo mie is so super tip top for price point my man.

yes. These are my go to, but Indomie will always hold a place in my heart.

how much was in the tin? atleast 100?

About $23 in total, I had just counted it and put all the gold on the top, there's a shitload of silver shrapnel underneath.

$230*

that would buy a fair bit of mi goreng m8

I'm sure it would, but I'd prefer to spend it on a rack of lamb or some scotch fillet steaks

Indomie is for a snack when I'm hung over and feeling like a lazy cunt

absolutely not

these are the best I've found where I'm at. Sapporro original flavor is pretty good too.

i hope you dont like mint on your lamb. that shit is vile

No, fuck mint and the horse it rode in on.

thats good to hear. it makes me rage when someone has a nice peace of lamb and then smears it with mint jelly

Rosemary and thyme on the other hand. When I was growing up we had a bottle of "mint sauce" that was always brought out when we ate lamb, everyone in my family except me would eat it.

Lamb is tasty af without that shit

the only thing that could beat an Indomie is an indomie with milk

Mama is nice and spicy

how do you use rosemary and thyme in a leg of lamb for example? im ashamed to say ive never used them before. a week ago i cooked a leg of lamb and i thought about stabbing it and shoving a clove of garlic in.

Kind of unrelated but how should I cook shrimp for putting into ramen

However you want. Grill them. Steam them. Saute them. Or just toss 'em in raw and let them cook in the heat of the broth.

Just toss the herbs in the roasting pan with the lamb.

> a clove of garlic in

Just one?

I like ramen noodles but hate the watery salty broth from Nissan or maruchan so I just drain the water after boiling the ramen, leaving just enough to add my own soup base, turmeric, garlic and onion powder, and paprika.
I mix it up and left with basically dry but flavored ramen.
What kind of seasonings do you recommend I try?

My nigga

...

I tried it for the first time recently and it was literally the worst Veeky Forums endorsed food item I'd ever had.

I mean, Veeky Forums talks a lot about fast food and fast food items, but if I actually went out and bought one of them I wouldn't expect anything other than shitty fast food. There are all sorts of instant noodles, some much better than others, but this Indo Mie shit was absolute garbage. I'll take Nongshim or a dozen other brands any day of the week.

question, did you drain the noodles completely and eat them 'dry'?
if not you did it wrong

>mint jelly
there's your problem
try real mint sauce and not some radioactive green shit from masterfoods

Ah, the Chinese take on the classic 'go 'za!

Yes, I followed the directions on the package.

It's a tiny portion of sub-par noodles coated with mediocre oil/chili paste that goes cold 30 seconds after it's on the plate. I wouldn't try it again, but have a second package in a different flavor that I need to eat, but will most likely just wait till I'm drunk.

this is miles ahead of every other instant ramen I've tried

Indomie. It's not supposed to be made in a soup. You cook the noodles then drain then add the spice packet/kecap manis/sambal and top with the fried onions.

Are these as good as everyone says they are?

It's not bad. Nowhere near as spicy as everyone said they were. It's fucking retarded that youtubers eating them as a "challenge".

yes those actually have a nice taste behind the spiciness, it's really not that spicy either. Youtube fags exaggerate it to try and get views. If you are new to spicy food then ok maybe it will be hot but it's nothing a shot of milk can't fix.

I figured. I watched someone's video on it and they said they were pretty tasty besides the spice, so I figured I'd give them a go. What's the flavor like, besides spicy?

chicken, and it does a better job of portraying the chicken flavor than any other instant noodles i've had.

Personal favorite

I tried these and they were shit

Right? So damn salty.

>peeled open red dot money box
Smhtbhfam

Yeah. Several.

I opened it with a can opener, how else am I supposed to get the money out when it's full?

It's from the reject shop btw, I'd never stoop as low as the price choppers

tfw i cant handle spicy food

Jap detected.

>artificial pork flavor

is there anything other than maruchan available in America?

of course you goof

have you not cruised the international isles before?

I mean mainland

satay is the superior product I believe

Everything posted in this thread is available in the US. Try shopping anywhere other than Walmart.

actually my fav

How about those Korean black noodle things? Forgot its name.

You mean this stuff? I like them well enough, but something about it just comes of as so fake as to be off-putting. I have to be in the right mood to eat them. Though I guess that's true for most instants.

god-tier noodles only plz

...

...

Yeah I've boiled the small ones before, good stuff.

It's like eating tar, you know? It's hard to explain, but that's the best I could come up with. Or molasses that's salty instead of sweet.

I love these.
Add a little green onion, or chives. Sometimes bean sprouts, stir fried.
Couple of fried eggs on top.

Pic is a meal I made a couple weeks back, can't see the noodles cause of the eggs, tho. Also egg roll on the side.

>going cold after 30 seconds
...did you microwave it?

fuck you OP those give you a crook guts and the shits

Seafood party is top tier

Everyone arrives at this conclusion eventually

In Malaysia, you ask for Maggi at Mamak stalls. If you say ramen, no one knows.

The Rendang flavor is much better, but Mi Goreng is still pretty solid.

>tfw Asian and been eating instant noodles for over 2 decades
>life changed when I discovered IndoMie's Rendang-flavored noodles

I keep a pack or two of pic related in my freezer. It's the closest you can get to made from scratch ramen. If you have access to a Asian grocery check them out, I highly recommend.

They only just started selling them at my Woolworths. I don't eat those noodles anymore except once in a blue moon but I tried them once and they are breddy good.
I bet they'll be taken off the shelves in a couple months like every good product though because the people around here are fucking plebs.

In all likelihood you could probably order them online, for much cheaper, too.

I personally don't like the rendeng flavor.

I prefer original, hot and spicy, or the bbq chicken.

If you haven't tried udon noodles you're missing out op
>this brand is my fav

These are just OK. I like the texture of the noodles, but the flavor is pretty awful if you don't boil them a bit first and then drain them before putting them into the water that you want to add the soup base to. And their soup bases are mostly bland, bland, bland. Still, udon is mostly about texture and for an instant package these get it right.

>ate 2 packs of indomie for lunch and had the shits ever since

It's because I almost never have instant noodles, and the accompanying shits are the main reason I never have them.

You're right on flavor i've tried like 5 different flavors and the one with just soup base tasted just right for me the others as you said were really bland.

chapagetti

>literally stacking a money box with $2 coins at the top

literally why.

I think it might be those one or another of their chickens, but the seasoning powder uses a lot of white pepper and smells awful.

>you
I think you meant "me". As in the "me" that is you (poster 7791058). What I'm trying to say is, stop projecting your weak digestive system onto others.

Every time I go home to Mum's there's always a 5 pack of Maggi oriental and chicken in the cupboard. I used to love eating the oriental ones dry and broken up with the seasoning sprinkled on them

I know that feeling. They always seem like such a good idea at the time though

could only find a pic of the german market version, but A-One's duck noodles are awesome

As an Indonesian, no, no there isn't anything better.

No THE best.

Are there any decent instant noodles that I could order from Amazon or Online?

I think you can order Shin Ramyun. They're my personal favourite. Poaching an egg in them before eating is top notch.

I'll trust you and order some, thank you for your recommendation. Also, I agree with the egg poaching. I feel bad that I used to not eat ramen with eggs.

>tfw just bought one and the other 2 flavors

is the maruchan yakisoba good or nah

Maruchan, nigga.

>Decide to buy them
>Eat them, pretty underwhelming spice-wise, tasty enough
>Recieve the mother of all burning shits, ass is on fire for a solid 10 minutes afterwards

Yikes. They should really film the challenge a day AFTER they eat the noodles.

I'm drunk and I'm about to order a bulk of instant noodles on Amazon

You can train your tongue to resist heat, but your asshole can never be trained.