How does one make a the patty of the burger?
Is fried onion, grounded beef and whole egg the correct way?
How does one make a the patty of the burger?
Is fried onion, grounded beef and whole egg the correct way?
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>fried onion, grounded beef and whole egg
That's a meatloaf sandwich
All that's necessary for a is ground beef, salt and pepper. As long you use beef with a decent amount fat you won't need any binder.
>All that's necessary for a is ground beef
All that's necessary for a burger is
You forgot breadcrumbs and dijon mustard
>non-vegan burgers
No thanks
Gotta get some cumin and mayo on that bitch too.
>decent amount fat
What we talking here? 70/30?
Why is there a whole egg? Only egg yolk is needed.
Protein.