How do I make a traditional French pot-au-feu?

How do I make a traditional French pot-au-feu?

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youtube.com/watch?v=LXkhtN_YNrA
youtube.com/watch?v=9wVLHtpZXDA
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Why not just order it from a french restaurant instead?

You boil a bunch of food.

Nice puchero

I keep hearing about how great French cuisine is. There must be more to this than simply boiling meat and root vegetables, is there a trick to seasoning it or something?

youtube.com/watch?v=LXkhtN_YNrA

Traditional pot au feu just like my mom and grand maman are making.

Cool. Thanks man.

french are only revered as cooks because of all their food safety inventions

>canning
>pasteurization

not that long ago the most amazing thing you could do was serve food that didn't kill people

>the year of our lord two thousand and sixteen.
>being this contrarian

Video en français je ne parle!!!!!

Perhaps you should try to stop being such an uncultured retard? I don't speak French either but I know enough to pick up on basic instructions.

enjoy

Instant noodles from a packet, canned vegetables not drained, coleslaw from supermarket deli, mini carrots, none of the dishes or cutlery match, and apparently they don't own a vegetable peeler.

Is this art?

The trick is in the celeriac. Cut a thick wedge and make sure you score the large faces lightly

holy fuck this channel is comfy

merci user

Now I see why Vietnamese food is so heavily influenced by France.

kek

Tbh most euro countries have their version of pot au feu, with variations depending on the locally avaliable meats and vegetables

Comfy channel m8

youtube.com/watch?v=9wVLHtpZXDA

I liked this one. I don't know how traditional it is.

>shitty meme thumbnail
Instantly unembedded

>went through 5 years of french in highschool thanks to being a leaf
>actually understand a decent amount of him speaking
comfy channel, subscribed