hey guys im back, not sure how i can proof its me but i did not expect this to blow up.
everyone has their own way, for some it could be pickle.
just because its different does not mean it is pasta
well if you are on the go, say, you need a little baybel to keep you stable. (they sell the waxes cheese rounds).
However if you are in one spot, you can get blocks, slices, or bites.
I find the bites are good for parties, not studying, but then my friend get upset when i bring cheese instead of snacks, to which I respond "wine and cheese?" and still get odd faces, but i digress...
It really helps mentally when you are trying to memorize stuff because it forms this sort of goopy amalgum in your mouth thats just sublime.
Oh and dont get dried parm or parm packets from pizza places thats not real cheese.
It is! Sometimes when im writing pieces in uni, I'll keep a block next to me.
Every paragraph means I get another wedge, and i space them out to enjoy the block AND write well.
I do admit it might be a hard system to get used to if you dont like cheese, but I find that hard to understand.
One seconds, I have saved this cheese tasting pdf in my bookmark tabs I will post it here.
You also have to consider prices, and having the appropriate cheese. Say for example:
You would not have american pseudo cheese for major projects.
Eat high grade cheese for tough assignments and save slices / bites for studying.
:~(
haha i do admit I laughed a little bit much at this post i am in a field where this could some day come true..
if i was to take a wheel up it would be some fine american sharp, aged well.
thanks to all those who were interested, i can keep you posted if you would like to learn