>thread filled with images of alcohol burning
>claims its bullshit
pls
So I just cracked open pic related, but someting is wrong. The beverage feels VERY watered down to me...
Owen James
Evan Edwards
Fucking idiots
>Pour the whisky into a cup and measure the depth to which any buoyant object sinks in the whisky
>repeat with alcohol you know to be at 40abv
>compare depths, as buoyant forces are proportional to density you can work out the alcohol content
This is how alcometers work and has the added benefit of not being a fire hazard and being nondestructive meaning you can drink the rest after the test
Sebastian Roberts
>other compounds which boil at a low temperature.
such as?
Xavier Adams
what if the manufacturer substituted oils instead of alcohol, which have similar density
Wyatt Thompson
Oils are way more expensive than ethanol, why would anyone do that