Have you ever eaten at one of those three star restaurants with a million course menus?

Not surprised, considering you've just shown you prefer to be full of shit. Be honest.

unfair maybe user is a huge lardass and food for three people wont fill him up or maybe hes a super athlete who knows
maybe hes just american

I went to Bo Innovative Cuisine in Hong Kong once, about 12 years ago. It was weird. The chef pureed everything and served each "course" in shot glasses.

I enjoyed it a lot less than I otherwise might have because I'd been working for 30 hours straight before I got on a jet and flew there, and was completely physically and mentally exhausted. I still feel bad for the friend who invited me there.

Yeah, I can see why that didn't appeal to you. It's a shame, because Hong Kong cuisine is sublime; the best parts of Eastern and Western cuisine put together.

If you ever go back, make a reservation somewhere that serves heartier Cantonese cuisine, like Ming Court.

>but claiming modern art isn't art just shows ignorance
You're right, it is by definition, art. So is the PB&J I'm eating. And the moldy kitchen sponge under my sink. And this post. Just because modern art is "art" doesn't mean it's worth anything at all, and it should be shunned until it dies.

You don't eat at 3-star restaurants to "fill up"

Sure you do. You just don't order from the prix fixe menu and order al a carte.

It's not supposed to be "deep" it's just supposed to look nice and I think it achieves that

"modern art" pieces that go for that much are 95% cases of money laundering, it's a huge joke at this point.... even most art museum docents know this

The last desert at bo innovation is literally semen