for me at least i just open it before i put it in the fridge, there's something about relative rate of contraction of the glass jar and the plastic lid and cold that makes jars way easier to open before you put it in the fridge
I can never get these open with my hands. Is there anything I can do?
Stab a hole in the top with a knife, you will here it pull air, meaning it's easier to open. (due to lack of vacuum suction)
Ease of opening aside, why anyone ever put it in the fridge if it wasn't open? If it's not open there is no need to refrigerate it at all.
>>Veeky Forums
I highly doubt OP is 80 years old, which would give him a pass.
When I was a child, I used the tip of a knife and punch a wee tiny hole in the top to release the partial vacuum inside. Then the lid comes off super easy. If it needs to be resealed, I'd put tape over the hole.
Now, I use a couple squares of non-slip netting mat. I use those under rugs, cutting boards, ect., and cut some for opening canning jars. A roll of that stuff is really cheap at dollar stores in the US. They are really thin and work really well without being bulky for your hand. The hot water trick over the lid also helps a great deal for stubborn rings and store lids.
Open it with your feet
jam a knife under the lid for a few seconds
>Take testosterone blockers
>Grow long hair
>Split your dong open then shove it inside
>Trap a man
>Have him open the jar
Are you retarded OP?
use a vice grip