How do you like your eggs, Veeky Forums?

Fried: overhard on low heat and both sides.
Boiled: hard. Not over unless I'm preparing mayo.
Scrambled: extra soft, preferably with some milk cream in.
Frittata > tamagoyaki > omelette all day, every day.

Over hard, popped yolk, fried in butter

Over easy with some sourdough toast and a little hot sauce for the whites when im done sopping up the runny yolk with the toast

Hard boiled.
Over-medium
Omelette

>crust on the bottom

nah dude

I don't. Enjoy your 70% daily cholesterol intake per egg

>he fell for the dietary cholesterol meme

never going to make it breh.

I once knew a woman that would always order her eggs "easy over". I tried correcting her but she was steadfast in her beliefs.

I don't like eggs.

The top 6 are white man's eggs. The bottom 4 are Mexican tasteless eggs.