How do you eat one of these delicious treats? I know of three unique and distinctive ways thus far

How do you eat one of these delicious treats? I know of three unique and distinctive ways thus far...

1. Eat it as is
2. Turn upside down on a plate and eat from the bottom to the crust
3. Break up the top crust and mix it all around with the rest and then eat it

4. Turn it upside down on a plate and then break it all up and mix it around anyway.

Marie Callender's Chicken and Mushroom is the best frozen pot pie I've had but I've not had many.

Put three cups of salted water to boil.
Add hotdogs
Add some garlic and bay leaf.
Add BBQ sauce
Wait until it looks done
Add your Banquet Chicken Pot Pie. Stir until it disolves.
Serve in a red cup with ramen noodles (no broth)
Sprinkle with chives.

>not the turkey ones

I like to eat the crust around the edges first then dip the top of the crust into the gravy.

As is

Just did this, I can say this much, it's the fastest way to eat it
I ate it within less than two minutes

>Not beef pot pie
I put lawrey's and a bit of lemon pepper in mine.

Now for the real pleb detector test
Microwave or oven?

Is worth it making my own pie dough?

Microwave for about 10 minutes and you're good to go

Blend it into thick soup

Absolutely. The disparity between good pie crust and bad pie crust is astronomical. If you do it yourself, it will be way better than storebought, provided you do everything right.

3. Any other answer is nigger tier.

witchcraft

lmao the little claims on the bottom left

>its bread and meat guys trust us its good for you
>look at the nutrients!!

Not really, it's such a pain to make good crust and the store bought is always good. Literally never met a grandma who made her own pie crust.

You don't like grannies pie?

>10 minutes vs 5 years

It's gotta be 2. It's just so satisfying when you get them to come out clean and perfect.

As is. But the upside down on a plate might be cool.

Marie Callender is better than Banquet. Pretty much always.

But who's got an hour and a half for oven? If I made my own then definitely though.

The crust burns in my toaster oven so I do the break and mix method.

the sketi one was good. sadly the meatloaf one was inadequate.