Is this peak hot dog?

Mayo + avocado + tomato

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spicysouthernkitchen.com/sweet-potato-mustard/
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peak degeneracy

>Mayo
you mean fat pudding.
>avocado
you mean memes in food form.
>tomato
you mean ingredient and not food on it's own.

>Avocado on a hotdog
Which sorority did you pledge to?

Chilean hotdog BASED

I'd eat it. I would imagine it tastes pretty fucking good, considering how good avocado tastes with other grilled meats.

This would be ok if there were hot peppers in there too
You can't have all that bland fat and not have some spice too

guacamole on a hot dog is really good.

i don't know if it's the best though. but it'll take it over the more standard toppings.

>mayo
>avocado
Faggot.

>completo

Yeah, that was what i was thinking as well

>avocado on fucking anything
ruined

Get rid of the mayo. You don't need two creamy things, you faggot

Yes, anyone who says otherwise hasn't tried it.

Needs sliced serrano peppers.

not as good as a chicago hot dog.

I love chicago dogs, and next time I make some, I'm going to add a little guacamole to it. I think will be a whole new ballgame.

>take bite
>get avocado and mayo all over your face because the hipster piled it on too high

TWO THINGS

hot dog, name, roots, analysis
~~~~~~~~~~~~~~~~~~~~~~~~
a dog is a canine and some say
man's best friend
>hot?
let us examine
>the sausage
reminiscent of the doggo's pinus
when exited, usually at the man's
expense (or jeans)
>the bun
alike the skin pouch in which the
doggo's pinus is taking rest when
not playing with his hosts' trousers

and now you know
>bon appeti

Best doggo coming through

>fried sausage wrapped in bacon with melted Gouda cheese inside the sausage
>bit of mayo
>bit of mustard
>bit of ketchup
>guacamole
>a bit of cheese whiz-like cheese
>diced onion
>diced mushrooms
>cotija cheese

(OP)#
hot dog, name, roots, analysis
~~~~~~~~~~~~~~~~~~~~~~~~
a dog is a canine and some say man's best friend
>hot?
let us examine
>the sausage
reminiscent of the doggo's pinus when exited, usually at the man's expense (or jeans)
>the bun
alike the skin pouch in which the doggo's pinus is taking rest when not playing with his hosts' trousers. and now you know
>bon appeti

What's the best guac i can buy in store? Don't feel like making some right now

>Mayo + avocado + tomato

Uh, peak hot dog would be
Aioli + guacamole + ketchup

fucking shitskins

Needs more sauerkraut

it's called a completo, you lowly plebeian

Technically it is an italiano

>tomato
Fuck right off

NO
It's Brown Mustard + Onion + Relish

hot banana pepper and sauerkraut master race

why do u try so hard to be a shitty person

peak hot dog

...

>mayo
You mean fat
>avocado
You mean fat
>tomato
You mean fruit

This is terrible. At least put some diced onions and maybe some grated garlic.

Sauerkraut, yellow mustard, and extra meaty chili is the only acceptable way. Maybe a few pickled jalapeƱo slices if you want to feel fancy.

...

Got a valid source on that? Because if not, go and choke on a hot dog and die.

Epic XD

If you're gonna eat a hotdog, you might as well go all out. Chicago dogs best dogs, best enjoyed while watching the bears lose.

Go away

>hollyhealth
Is that a fucking blog?

Its missing mustard but it's pretty damn good.

Nobody wants a hot dog salad.

all of you faggots are wrong. Chicago dogs are pretty high up there, but Carolina dogs are best. Unless the coal slaw is bad.

I mean, I'd eat it if I were hungry but I wouldn't order it like that.

why don't you find out you fucking cocksucker?

>pull the big pickle off and eat it on the side
The best way to enjoy a Chicago dog, everything else can stay on. If you want a little extra spicy, bite the ends off the peppers and drizzle that spicy vinegar all over your dog. If they're smart they won't dump the celery salt on TOP of the pickle the way they've done in the pic your post references.

Coleslaw, relish, mustard is the true master race.

This is also acceptable

what the fuck is this

Hot dog + mustard + Cole Slaw.

Literally the best tier hot dog IF the place's cole slaw is decent.

For me, it's ketchup + mustard + relish

The ingredients sound good, like a Montreal hot dog, but that presentation is disgusting. Slaw isn't supposed to be chunky like that

You're wild

What.

I love Veeky Forums because I can share recipes and conventions from all over the world / usa. Cole slaw in the south tends to be very chunky, not the fine diced shit you see in the yankee places.

Let me guess, your yankee coleslaw looks like this? I don't like diced coleslaw because it's even harder to get the ratios correct.

We eat a lot of mayo based cole slaw, so it's creamy and cold in comparison to the HOT brown mustard, and the snap of a real skin hot dog. Very fucking good, but if the cole slaw is either too sweet or ... artificial, the whole thing becomes disgusting as fuck.

I'm Canadian but yes, I generally prefer coleslaw to be more finely grated

Mustard and sauerkraut. But the dog has to be cut in half and grilled more on the inside. You guys like way too much shit on your hotdogs. Sometimes less is more.

Very thinly sliced, or outright shaved with a knife, is more difficult to do and time consuming; it doesn't have much of a life-span either.

However it still has quite the crunch when fresh, and aging it for just a few hours can make it as soft as you want depending on timing. I'm not a fan of large pieces of cabbages unless they're a smaller part of a larger item.

In some applications, finely shaved slaw is delicious.

But on hot dogs, the crunch from the cabbage contrasts nicely from the snap of the hot dogs.

I prefer a sweeter, diced slaw. West virginia slaw is best with a paprika/cayenne based hot dog sauce and some mustard. Steamed buns and a boiled dog.
The shittier quality dog, the better.

fucking yankees.

What other food abominations are you hiding.

don't knock it until you try it, it all comes together somehow.
and
>WV
>yankees
they might be inbred and went north during the war but they're more southern than most of VA these days.

Some other food things I really like which are hard to find done well sometimes out of virginia
>baked spaghetti
Basically chicken parm without the chicken, add meat sauce or meatballs if you want but it's more popular than baked ziti around here

So, basically KFC coleslaw?

You people are aware of chicken buscuits right? R-right?

Interesting. The differences in state foods is fascinating.

I don't even think WV was a state during the war of northern aggression.

WV was created directly as a consequence of the war. They split in 1863, the only state to do so.
Chicken biscuits? You mean fried chicken on a biscuit? West virginians eat nothing but biscuits, look up tudor's biscuit world. Pretty much a WV only chain but makes the most godly and fattening biscuits I've ever had.

And no, it's not like kfc coleslaw, WV slaw is sweeter and creamier, and doesn't taste like farts.

This might sound stupid, but sprouts can be pretty good on dogs, or sloppy bbq sandwiches and the like. They serve a similar role to cole slaw, in that they add a nice crisp crunch to the texture. But they're also pretty good at sponging up and holding onto extra sauce. People only consider them in terms of tasteless healthy foods, but they're missing the potential.

is that bacon chunks or some kind of thin deli meat? If so, I'm down to dog.

Describe the mustard or sauce pictured here more, if you please.

Here's the recipe. Looks to be bacon topped.

spicysouthernkitchen.com/sweet-potato-mustard/

Oh my, this looks fucking good. You can't do this to me right now

these ran me 3 bucks
The wax paper steams em up real nice too

Bleh, neutered dogs

Sonora Hochos are legit.

which one are you?

...

...

i enjoyed it

better than ketchup if you want something sweet

>tfw love danger dogs but only have cream cheese dogs in Seattle

feels bad man