What kinds of meat do you want to try when lab grown meat takes off?

What kinds of meat do you want to try when lab grown meat takes off?

I'm interested in mammoth, dinosaur and human.

i want the most tortured veal possible... the equivalent of a quadriplegic calf who spent its whole short life sitting on a MyPillow eating the freshest green grains and grass while listening to new age ambient synthwave.

i never even considered the prospect of labs growing exotic animal meat.

sounds like we're gonna get stuff that's even tastier than beef and chicken.

give me that elk.

is it safe to consume game at that temperature?

rare

If it's grown in a lab, you could eat it raw after sitting out for 5 hours
The danger of eating food is that there's always bacteria until you cook it to the right temperature long enough and eat it before it becomes an unsafe temperature again
But lab meat is as sterile as the lab it's grown in, so provided they do everything right, you could eat all the pork tartare want

I’d want to try ancient aztec after slow roasting it over an open pit fire

and plenty of sushi without giving yourself mercury poisoning

good times are ahead

I just want it to make jerky dirt cheap

hell yeah.

another thing i look forward to: seafood.

king crab rolls at mcdonalds for $1.60