How's that summer cut going Veeky Forums?

Broil your chicken in the oven. Bake the chicken on a screen with water under it on a bass pan. Steams it as it cooks. Best even cook since you're baking it. Juiciest fuckin chicken

Cut's going well. I knocked gym frequency on the head so that I only lift M/W/F right now. I swim a couple of km's on T/T/S/S to burn cals.

Diet wise I 16:8 IF.

>12pm
250g chicken thigh
250g frozen veggies

>3pm (lift days only)
250g chicken thigh
250g frozen veggies

I normally smash a 1200-1500 calorie dinner at night. Losing .5kg a week and only lost about 5kg on all lifts over about 2 months. Arms, chest and legs have all maintained size (measured) whilst waist and BF% is steadily decreasing.